Search Results: 4 vacancies
...Position Summary:
The Kitchen Manger must ensure that all assigned tasks are done properly, principally involves reviewing F&B cost reports by related respective departments/end-users to make sure they are complete and updated, but may also include more in-depth...
...sales and activity reports, and other performance data to measure productivity and goal achievement and to determine areas needing cost reduction and program improvement.
4. Responsible for ensuring that all hotel guests, experience the highest level of customer service...
Belmont Hotel Boracay
Malay, Aklan
4 days ago
...floor, and security.
Develop and implement strategies to maximize revenue and profitability, including pricing, promotions, and cost control measures.
Ensure the highest standards of guest service and satisfaction are maintained throughout the property.
Lead...
...analyses permanently: Quality levels of production and presentation, guest satisfaction, merchandising, operating, payroll and food cost,
•In collaboration with the Executive Chef, ensures all preparation of food is done and presentation standards.
What is in it for...
