...audits to identify and address any discrepancies.
Equipment Maintenance:
Ensure that laundry equipment is properly maintained and... ...adhere to health and safety regulations.
Stay informed about industry regulations and best practices to ensure compliance.
Report...
...employees, suppliers, and local authorities.
Stay abreast of industry trends, market conditions, and competitor activities,... ...property maintains high standards of cleanliness, safety, and maintenance at all times.
Qualifications:
Bachelor's degree in Hospitality...
...but may also include more in-depth inspections of recipe management & costing such as process flow and descriptions for recipe maintenance, process flow for recipe production, inter bar/kitchen transfers, as well as Weekly Planner Menu & physical counting or inspecting...
...Division including the maximization of profits, enhancement of customers satisfaction through establishment of quality standards and maintenance of high staff morale.
Minimum 2 years as Assistant Director of Food & Beverage in a large international class Resort, or 1...
...relocation of equipment and space to the Executive Housekeeper for consideration.
Coordinates with Engineering on needed repairs / maintenance work and follows up on outstanding work orders as needed.
Follows up and rechecks areas that are not attended to within an...
...in organizing monitoring coordinating and maintaining the smooth and efficient operations of the Sports and Leisure section.
Maintenance
Safety and Security
Assists S&L Supervisor in designing suitable activities for specific age groups
Provide information...
...POSITION SUMMARY
Coordinate with other departments using telecommunications devices in order to respond to requests and resolve maintenance issues and to put rooms needing maintenance out of order. Coordinate and schedule with other departments in the event of major...
...least one (1) year leadership experience in bar / restaurant of a hotel/resort
Have good background/ experience in Food & Beverage industry locally or internationally.
Certificate in Beverage Training / WSET is an advantage
Stocks and financial accuracy and...
...field
Minimum 1 years of experience as a Restaurant Supervisor or 3 + Years experience as a
waiter/Waitress in the hospitality industry, with an emphasis on food and beverages.
Training attendance on HACCP, Supervisory Excellent, Wine Training, Leadership...
...knowledge of emergency procedures and ensures all staff are award them at all times.
EQUIPMENT CARE: Ensures proper care and maintenance o1equipment in the area of assignment.
Grooming and hygiene II: Adheres to specified hygiene and personal appearance standards...
...Hospitality Management and other related course
Minimum 2 years experience as Restaurant Supervisor or 5 years experience as a waiter/waitress in the hospitality industry
Certificates in F&B Service Hygiene Training / HACCP is an advantage
Remote Work :
No...
...years relevant work experience as Accounting Executive/Senior Accountant.
•Knowledgeable in finance and accounting from hospitality industry is preferred.
•Background in Opera, Sunsystem and Material Control.
•Good communication skills.
•Experience in luxury hotel/...
...The job may require standing walking and lifting at times so physical stamina is necessary.
10. Flexibility: Be prepared to work irregular hours including weekends and holidays as the hospitality industry often requires a flexible schedule.
Remote Work :
No...
...Bachelor’s Degree preferably Psychology or Human Resource Management.
•Minimum of 1-2 years of relevant work experience in the hotel industry or equivalent.
•Excellent communication skills both oral and written.
What you will be doing:
•Overall in-charge of...
...conflicts and provide solutions to customers in a timely manner.
Sales Analysis
Monitor competition, economic indicators and industry trends. Analyze sales data on sales results and develop plans to address performance gaps.
Validate the quality of the customer...