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Search Results: 8 vacancies
- JOB TITLE: Cook REPORTS TO: Kitchen Supervisor POSITION SUMMARY: • Prepares and makes the presentation of all dishes in assigned... ...or certifications. EXPERIENCE: Previous experience working as Chef de Partie or Cook in a Hotel or Restaurant for at least 5 years.
- Key Responsibilities: Overall Store Operations: - Lead and manage all aspects of restaurant operations, ensuring alignment with brand standards and company policies. - Ensure the restaurant meets or exceeds customer satisfaction goals through high-quality service...
- BAR AND RESTAURANT SUPERVISOR Location: Palau Are you passionate about hospitality and leadership? We’re looking for a dedicated and experienced Bar and Restaurant Supervisor to join our team and help deliver exceptional service to our guests. Responsibilities...
- ...Salary: Php 45,000.00 - Php 50,000.00 Our client conceptualizes, develops, manages, and operates a portfolio of restaurants and lounges across New York. With strong core values and hospitality as it’s core identity, they are bringing a vibrant new approach...
- JOB TITLE: Bartender (Palau - Abroad) REPORTS TO: Bar and Restaurant Supervisor POSITION SUMMARY: • Prepares and serves drinks to guests. • Knows how to mix and match ingredients in order to create classic and innovative drinks in accordance with guest’s needs...
45000 - 60000 Php per year
...Night differential pay to maximize your earnings Prime office location in Pampanga (Conveniently accessible by PUVs, with nearby restaurants and banks) Fully customized Emapta laptop with peripherals Unlimited upskilling through Emapta Academy courses (Want to know...- Key Responsibilities: 1. Support in Daily Operations: - Assist in overseeing daily restaurant operations, ensuring efficient service and adherence to operational standards. - Manage shift duties, including opening and closing procedures, to ensure smooth restaurant...
- Key Responsibilities: 1. Support in Overall Store Operations: - Assist the RGM in managing all aspects of restaurant operations, ensuring adherence to brand standards and operational excellence. - Oversee daily restaurant activities, ensuring smooth and efficient service...