Graduate in Culinary is an advantage
With at least 2 to 3 years experience in the hotel or restaurant industry
Should have a creative flair and be able to design and execute visually appealing and delicious pastry creations.
Excellent communication and teamwork skills...
• To assist the Pastry Chef in the creation of desserts, afternoon tea, petits-fours and breads.
• To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef.
As a Commis I(Hot&Cold Kitchen) you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities... ...role will include key responsibilities such as:
•Support Chef de Partie or Demi Chef de Partie in the daily operation and work...
* Responsible for the supervision of all pastry service throughout the property.
* Ensure the smooth running of this section ensuring the standards of cuisine and hygiene are maintained.
* Make sure all recipes are for the pastry and bakery are standardised and communicated...
Job Description
Job Number 24075012
Job Category Food and Beverage & Culinary
Location Sheraton Cebu Mactan Resort, Punta Engano Road, Cebu, Philippines, Philippines VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
8000000 Php
...Supervisor, IT Application Manager, Computer Operator, Internet Expert.
FOOD AND RESTAURANT DEPARTMENT
Bakers / Bartenders / Chefs / Chef De Partie / Sous Chef / Chef D 'Cuisine / Cooks / Dietitians, Food and Beverage Servers, Food Service Supervisors, Restaurant...