Search Results: 11 vacancies
...Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
To serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest...
...Handling
Cleaning and Maintenance
Time Management
Attention to Detail
Roles And Responsibilities
Prepare and serve beverages according to company recipes
Provide excellent customer service and ensure customer satisfaction
Handle cash transactions and...
...time on-site role for a Barista at The Southern Deck. The Barista will be responsible for daily tasks such as preparing and serving beverages, providing excellent customer service, and maintaining a clean and organized workspace.
Qualifications
Excellent...
...Colva Beach.
Role Description
This is a full-time on-site role for a F&B Steward. The F&B Steward will be responsible for managing customer service, ensuring effective communication between the kitchen and service staff, managing food and beverage inventory....
...skills
Excellent communication and interpersonal skills
Ability to work in a fast-paced environment
Knowledge of food and beverage operations
Attention to detail and problem-solving abilities
Flexibility to work evenings, weekends, and holidays
Degree...
...join our team at Acacia Hotel. As a GSA F&B, you will be responsible for providing excellent service to our guests in the Food and Beverage department. This is a full-time position located in Morjim, Goa, India. The ideal candidate should have 1 to 3 years of experience...
...towels
Sweep and mop floors
Vacuum carpets
Dust furniture
Replenish bath care products (e.g. soap and shampoo)
Restock beverages and food items in the mini-bar
Clean public areas, like corridors
Report any technical issues and maintenance needs...
...in 5 star Luxury Resorts to head an ultraluxury Resort in Goa. CTC upto 9L
The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader...
...consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. Â
Responsibilities
Manage finances for kitchen operations
Produce quality food
Oversee...
...the same organization.
Implement innovative strategies for Operational efficiency, cost control & minimize wastage of food and beverages.
Monitor the performance of Catering Unit assigned to ensure efficiency in operations and meeting the desired targets.
Maintain...
...implementation of the hotel's Sales Strategy (goals, tactics and actions) to achieve and exceed forecasted revenue figures in Rooms, Food and Beverage, and all other revenue departments.
Ensures Sales activities are aligned with the Corporate Marketing Strategy, and that the...
