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- The 142-key Fairfield by Marriott Cebu Mandaue City is the first internationally branded hotel to enter the Mandaue market. The hotel offers a 60-seater restaurant, and has 3 event spaces with a total event space of 320 SQ M. The site is situated along A.C. Cortes Avenue...
- • Bachelor’s degree in Culinary Arts, Hospitality, or a related field (or equivalent experience). • Proven barista experience with certifications like SCA Barista Skills (a plus). • Instructional or training experience in the food and beverage industry.
- ...Responsibilities: Service Crew Functions: Greet and assist customers in a friendly and professional manner Take and serve food and beverage orders accurately Ensure timely delivery of orders to customers Handle basic cashiering tasks when assigned Maintain...
- Responsible for providing prompt, courteous, and efficient food and beverage service during banquet functions and outlet operations, ensuring high standards of guest service, safety, and cleanliness. Key Responsibilities Greet guests warmly and provide professional...
- Responsible for preparing coffee and beverages, taking and serving customer orders, and providing excellent customer service. Handles cashiering and payment transactions, maintains cleanliness of the service and dining areas, and ensures orders are prepared accurately and...
