Pastry Baker
Full-time
Job Solutions Manpower Agency
- Prepare a variety of pastries, breads, and desserts.
- Ensure all baked goods meet quality standards and recipes.
- Maintain a clean and organized work station.
- Collaborate with kitchen staff to meet daily production goals.
- Monitor inventory and order supplies as needed.
- Follow health and safety regulations in food preparation.
- Job Title: Pastry Baker
- Educational Qualifications: Diploma in Culinary Arts or a related field.
- Experience Level: Less than 1 year of relevant experience in a baking environment.
- Skills and Competencies: Strong communication skills and flexibility to adapt to changing tasks.
- Responsibilities and Duties: Preparing and baking pastries, ensuring quality and presentation.
- Working Conditions: Fast-paced kitchen environment with standing for long hours.
- Qualities and Traits: Detail-oriented, creative, and passionate about baking.
Vacancy posted 21 days ago
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