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Cook/Kitchen Helper/Master Cutter

Full-time

SmartLine Human Resource Services Inc

Description
  • Prepare and cook a variety of dishes according to standardized recipes.
  • Ensure the kitchen area is clean, organized, and adheres to food safety standards.
  • Assist in the preparation of ingredients and cooking processes.
  • Collaborate with other kitchen staff to ensure timely food service.
  • Help in maintaining inventory levels and stock supplies as needed.

Requirements

  • Educational Qualifications: Diploma in Culinary Arts or relevant field.
  • Experience Level: 0–2 years.
  • Skills and Competencies: Proficient in cooking techniques and kitchen hygiene.
  • Responsibilities and Duties: Assist with food preparation and cooking tasks.
  • Qualities and Traits: Strong attention to detail and ability to work in a team-oriented environment.
  • Working Conditions: Ability to work in a fast-paced kitchen environment.
Vacancy posted 16 hours ago
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