Engineering Technician

POSITION SUMMARY

To carry out all tasks related to  electrical, mechanical, plumbing, fire protection, kitchen and refrigeration equipment in the hotel as assigned by a superior in line  with the departmental standards. Works closely with the Duty Engineer/Engineering Supervisors to carry out operation of hotel electrical ,  mechanical, plumbing, fire protection, kitchen and refrigeration equipment during assigned shifts aiming to deliver the highest standards of engineering services required by hotel operations. Accurately monitors and records all necessary data for the operation and maintenance of engineering equipment.

DUTIES & RESPONSIBILITIES

Contribute to the day-to-day operational efficiency of the department.

Duties and Responsibilities 

• Ensures the day-to-day operational efficiency of the section.
• Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. 
• Perform preventive maintenance on tools, kitchen, electrical, mechanical, plumbing, fire protection, kitchen and refrigeration equipment.  
• Visually inspect tools, equipment, or machines. Carry equipment (e.g., tools, radio). Identify, locate, and operate all shut-off valves for equipment and all utility shut-offs valves for buildings. 
• Maintain maintenance inventory and requisition of parts and supplies as needed. 
• Communicate each day’s activities and problems that occur  using approved communication programs and standards.
• Display basic knowledge or ability and  knowledge in the following categories: air conditioning and refrigeration, electrical, mechanical, plumbing,fire protection, pneumatic/electronic systems and controls, kitchen equipment, vehicles, energy conservation, and/or general building. 
• Test, troubleshoot and perform repair of all types of equipment, plumbing, electrical components including lamps, cosmetic items, extension cords, vacuum cleaners, internet devices, replace electrical switches and outlets, fan-coil units, kitchen equipment and other guestroom items. 
• Follow all company, safety and security policies and procedures; 
• Report any maintenance problems, safety hazards, accidents, or injuries; 
• Complete safety training and certifications; and properly store flammable materials. 
• Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. 
• Adhere to quality expectations and standards. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. 
• Speak with others using clear and professional language. 
• Enter and locate work-related information using computers. Perform other reasonable job duties as requested.
• Attends immediately to and ensures the completion of emergency repairs.
• Initiates attendance to emergency calls immediately, in all phases of engineering works.
• Coordinates and cooperates with other engineering staff where necessary.
• Strictly observes energy conservation procedures at all times.
• Observes meticulously the "No Smoking" policy and all regulations regarding "Safety at Work", at all times.
• Keeps updates of daily events, especially Banquets and Guestroom status, giving emphasis to VIP's.
• Ensures coordination with other operating departments in the implementation of repair and maintenance schedules.
• Performs daily rounds of inspection in the entire building, giving particular attention to defective or deficient life safety features, and observe closely the condition of all operating facilities and equipment.
• Ensures that all standby units are readily available for operation.
• Reports immediately to his superior all defects and deficiencies noticed during inspection and, without delay, commence the immediate rectification.
• Controls effective daily consumption and materials utilization.
• Reports the completion of all projects and work assignments.
• Keeps himself updated on all projects or activity status within the department.
• Familiarizes with all rules and regulations regarding safety at work and observes these meticulously at all times.
• Maintains logbook of activities with accurate time and details.
• Assists the Shift Duty Engineer and Maintenance Engineer in periodic maintenance check-ups and repairs.
• Ensures neatness in appearance, proper personal hygiene, wearing of complete prescribed uniform and polished black shoes in the workplace at all times.
• Observes punctuality in the workplace.
• Emphasizes good personal behavior as per guidelines laid down in the Employee Handbook and promotes teamwork always.
• Follows strictly all policies and procedures of the hotel and the Engineering Department.
• Attends Engineering meetings and other hotel requirements regularly.
• Acts as member of the  fire fighting team in case of fire or other emergencies.
• Keeps a close watch on spare parts/supplies required and advise the Shift Duty Engineer beforehand to reorder, in order to have at anytime the expected replacement parts/supplies at hand.
• Observes all safety measures and work procedures in all works assigned to him.
• Ensures that all assigned works are completed according to schedule and priority.
• Ensures proper utilization of equipment and provides guidance to other departments.
• Responds and makes himself available for any call by his superiors during emergencies, troubles, or calamities. Stays in the hotel as a standby force to aid in emergencies.
• Follows all other instructions, rules and regulations that may be issued.
• Performs any other work and related functions, as may be assigned by his superior, to accomplish a smooth operation and maintenance of the hotel.
• Contribute and support to energy conservation efforts by monitoring energy usage, identifying inefficiencies, and implementing measures to optimize energy consumption without compromising guest comfort or operational needs.

Candidate Profile

1. Competencies (skills & knowledge required for the job): 

Has good knowledge in operation, electrical, mechanical, kitchen, refrigeration equipment, plumbing and fire protection. With technical background in the repair and maintenance of chiller, fire pump, power generation, substation, and automatic distribution systems. Able to analyze and troubleshoot refrigeration, air-conditioning system, boiler, cooling water and swimming pool water chemistry. Knowledgeable  in computer operation, CADD and building management system is desirable; able to organize a team harmoniously and build a professional Engineering Team, has good interpersonal and community relation skills, and should be well-versed in employee/management relationship

2. Experience:    at least 3 years of experience with electrical, mechanical, kitchen and plumbing systems,fire protection, i.e. boiler, chiller, fire pumps, generators, etc. particularly in a De Luxe hotel

3. Language:    fluent in oral and written English

4. Education:       at least with a course in Mechanical or Electrical Engineering and Engineering Technology graduate or equivalent vocational course

5. Professional Certification/License:    any related certificate to TESDA, PRC and other entity

6.Personality:     mature, polite, courteous, neat and well-groomed, technical proficient, attention to details, collaborative, flexible and dynamic

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose,  belong to an amazing global​ team, and  become the best version of you.