Butcher
Full-time
MKS Workforce Management Services Inc.
Key Responsibilities - Prepare, cut, and package various types of meat according to customer specifications and industry standards.
- Ensure proper handling and storage of meat products to maintain freshness and quality.
- Operate and maintain butcher shop equipment, including saws, knives, and grinders, while adhering to safety protocols.
- Assist customers with meat selections, providing recommendations and answering questions regarding different cuts and cooking methods.
- Monitor inventory levels and assist in ordering supplies to ensure stock availability and minimize waste.
Required Skills
- Proficient knife skills and knowledge of butchery techniques.
- Understanding of meat preservation and food safety standards.
- Strong customer service skills to effectively communicate with clients.
- Ability to work in a fast-paced environment and manage time efficiently.
Vacancy posted 21 days ago
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