Service Crew
Full-time
Ocampo's Marketing Inc.
- Provide excellent customer service to ensure a positive dining experience for guests.
- Assist with taking orders and serving food and beverages promptly.
- Maintain cleanliness and organization of the dining area and service stations.
- Collaborate with kitchen staff to ensure timely food preparation and delivery.
- Handle customer inquiries and resolve any issues that may arise during service.
- Educational Qualifications: High school diploma or equivalent preferred.
- Experience Level: 0–2 years in a customer service or hospitality role.
- Skills and Competencies: Customer-oriented with strong hospitality skills.
- Skills and Competencies: Proficient in quick service restaurant operations.
- Qualities and Traits: Attention to detail and ability to work in a fast-paced environment.
- Responsibilities and Duties: Ability to work as part of a team and communicate effectively.
- Working Conditions: Availability to work flexible hours, including evenings and weekends.
Requirements
Vacancy posted 23 hours ago
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