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Sushi Chef

Full-time

JobsManila International Inc.

Job qualifications:

  • Interested to WORK ABROAD! (FINE DINING RESTAURANT)
  • with Valid Passport at least two (2) years validity.
  • Have relevant experience in  Japanese Cuisine  and  Sushi & Sashimi.

Responsibilities

  • Prepare various types of sushi, sashimi, maki rolls, nigiri, and other Japanese dishes.
  • Select, handle, and store fresh seafood and ingredients properly.
  • Ensure proper food safety, hygiene, and sanitation standards are followed.
  • Maintain consistency in taste, quality, and presentation.
  • Prepare ingredients such as rice, sauces, and garnishes.
  • Monitor inventory and coordinate with kitchen staff for supplies.
  • Maintain a clean and organized workstation.
  • Follow restaurant recipes, menu standards, and customer preferences

Vacancy posted 15 hours ago
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