Kitchen Crew (Pooling)
Full-time
Crispy King Branch Rizal, Davao City
- Assist in food preparation and cooking under the supervision of chefs.
- Maintain cleanliness and organization of the kitchen area.
- Follow food safety regulations and standards.
- Support the team in dishwashing and equipment maintenance.
- Work efficiently in a fast-paced environment.
- Collaborate with colleagues to ensure smooth kitchen operations.
- Educational Qualifications:
- High School or Senior High School diploma.
- Experience Level:
- No prior experience required; training will be provided.
- Skills and Competencies:
- Ability to rehearse and execute tasks efficiently; strong communication skills.
- Responsibilities and Duties:
- Assist in food preparation, maintain cleanliness, and support kitchen operations.
- Working Conditions:
- Fast-paced kitchen environment, standing for long periods.
- Qualities and Traits:
- Team player, reliable, adaptable, and eager to learn.
Vacancy posted 1 day ago
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