Baker
Full-time
Radiant 8 Manpower Services, Inc.
- Prepare a variety of baked goods, including breads, pastries, and cakes.
- Ensure quality control by checking for freshness and consistency in products.
- Maintain a clean and organized baking station and kitchen area.
- Follow recipes accurately and adhere to standard baking practices.
- Collaborate with kitchen staff to coordinate baking schedules and inventory.
- Educational Qualifications: High School diploma or equivalent preferred
- Experience Level: 0–2 years in a bakery or kitchen environment
- Skills and Competencies: Basic knowledge of baking techniques and ingredients
- Qualities and Traits: Strong attention to detail and ability to work in a fast-paced environment
- Working Conditions: Ability to work early mornings, late nights, and weekends
Requirements
Vacancy posted a month ago
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