Pastry Baker
Full-time
Heavenly Desserts Corporation
We’re looking for a skilled and creative Pastry Chef to join our R&D team in delivering high-quality baked goods and desserts. This role is perfect for someone who combines precision with passion—bringing expertise in pastry techniques, attention to detail, and a flair for innovation.
Key Responsibilities:
- Prepare a variety of pastries, desserts, and baked goods daily (e.g. croissants, cakes, tarts, cookies).
- Design and refresh pastry menus seasonally in collaboration with the head chef.
- Maintain high standards for taste, consistency, and presentation.
- Monitor ingredient inventory, place orders, and reduce waste.
- Ensure kitchen hygiene, food safety, and allergen protocols are strictly followed.
- Lead and train junior pastry team members as needed.
- 3+ years’ experience in a professional pastry or baking role (café, restaurant, or bakery).
- Strong technical knowledge
- Creativity and eye for detail in plating and display.
- Strong time management and ability to work under pressure.
- Culinary diploma or pastry certification (preferred but not required).
- Early riser and weekend availability required.
Vacancy posted 3 days ago
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