Restaurant Supervisor
Full-time
RCVR Food and Beverage Station
Operations Management
- Supervise daily restaurant operations to ensure smooth service and adherence to company standards.
- Monitor food and beverage preparation to maintain consistency in quality, presentation, and portioning.
- Ensure all workstations are fully stocked with ingredients, utensils, and supplies before service begins.
- Conduct pre-shift inspections to verify cleanliness, equipment functionality, and overall readiness.
- Ensure timely order-taking, food preparation, and service to maintain efficiency and minimize delays.
- Coordinate with front-of-house (FOH) and back-of-house (BOH) teams to ensure seamless service.
- Oversee dine-in, take-out, and delivery services to maintain high customer satisfaction.
Staff Management and Leadership
- Create, manage, and adjust staff schedules for optimal coverage while controlling labor costs.
- Lead pre-shift briefings, assign tasks, and communicate daily goals to the team.
- Enforce company policies related to attendance, grooming, hygiene, and professionalism.
- Provide hands-on training to new hires and ongoing coaching to all staff.
- Support employee development by offering guidance and mentorship.
- Monitor staff performance, provide feedback, and address behavioral issues when necessary.
- Foster a positive team culture by resolving conflicts and promoting open communication.
Customer Service and Guest Relations
- Address customer complaints and special requests promptly and professionally.
- Handle difficult customer interactions with patience, empathy, and problem-solving skills.
- Ensure restaurant ambiance, including cleanliness, lighting, music, and temperature, enhances the guest experience.
- Support the planning and execution of group bookings, events, and promotional activities.
- Monitor online feedback and reviews to identify service improvements and maintain a strong reputation.
Food Safety, Hygiene, and Compliance
- Ensure strict compliance with food safety and sanitation standards at all times.
- Conduct regular hygiene checks across the kitchen, dining area, and restrooms.
- Train staff on proper food handling, handwashing, and safety procedures.
- Ensure compliance with local health regulations and internal policies.
- Educate employees on emergency protocols including fire safety and first aid.
Financial and Inventory Management
- Accurately compute and submit payroll, including attendance and overtime reports.
- Supervise daily sales reconciliation, cash handling, and safe deposits.
- Monitor inventory levels and consumption of food, packaging, and supplies.
- Conduct regular stock audits to prevent shortages, overstocking, and wastage.
- Coordinate with suppliers for timely and cost-efficient orders.
- Help control food and labor costs to meet profitability targets.
Quality Control and Continuous Improvement
- Maintain consistency in food preparation, portioning, and presentation based on company standards.
- Observe service speed, food quality, and overall operations, making adjustments as needed.
- Support initiatives that improve customer satisfaction, including loyalty programs and promotions.
- Collaborate with the Branch Manager to improve workflows and optimize operational performance.
Technology and Reporting
- Use POS systems effectively to track transactions, sales, and performance data.
- Ensure third-party platforms (Grab, Foodpanda, QR ordering) are accurate and functioning.
- Respond to online reviews and customer feedback to uphold brand image.
- Maintain detailed shift logs, including sales summaries, staff performance, and customer issues.
- Submit end-of-day reports to the Branch Manager to support strategic planning.
- SSS E1/E4/E6
- PagIbig MDF/ID
- PhilHealth MDR/ID
- TIN ID/1902 Form/1904 Form/ 1905 Form
- 2x2 ID Picture (4pcs) and 1x1 ID picture (2pcs)
- NBI/Police Clearance
- Physical Examination (Stool, X-ray, Urinalysis Test, and Drug Test)
- Health Certificate
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Restaurant Supervisor in Parañaque vacancy
- Aid in the recruitment and training of new hires, as well as the ongoing training of current personnel. Overseeing the activities of the staffs as well as the front and back of house personnel. Maintain high-quality food standards. Oversee the cleanliness and ...
- ...Supervise daily operations of the restaurant, ensuring consistent service quality and adherence to health and safety regulations. Train, mentor, and manage restaurant staff, fostering a positive and efficient team atmosphere. Handle customer inquiries, concerns,...
- ...Job Title: Restaurant Cashier Position Type: Part-time/Full-time, Entry-Level Reports To: Restaurant Manager / Shift Supervisor Job Summary: The Restaurant Cashier is the first point of contact for our guests, responsible for providing exceptional customer...
- ...City Hall (Exact address to be provided upon application) Employment Type: Full-Time We are hiring a dedicated and hands-on Restaurant Manager to lead our team in delivering excellent food and service in our Sucat, Parañaque location. The ideal candidate will...
- ...Oversee daily restaurant operations, ensuring high standards of food quality and customer service. Manage staff, training, and scheduling for optimal performance. Handle inventory, budgeting, and financial reporting to maintain profitability. Ensure compliance...
- ...Description Oversee daily restaurant operations to ensure a high level of customer satisfaction. Manage staff schedules, hiring, training, and team development. Implement operating policies and procedures that enhance productivity. Monitor inventory levels...
- ...Duties and Responsibilities: KRA 1 RESTAURANT OPERATIONS MANAGEMENT Reinforce Standard Operating procedures in store at all times to conform to local and international standard requirements. Identifies danger zones, diagnose, and provide direction and coaching....
- ...Oversee daily restaurant operations to ensure a high standard of service. Manage staff, including hiring, training, and scheduling employees. Develop and implement strategies to increase customer satisfaction and retention. Monitor inventory and order supplies...
- ...scheduling, inventory management, and maintaining cleanliness and safety standards. Oversee recruitment, training, and development of restaurant staff to ensure high levels of performance and customer service. Monitor financial performance, including budgeting,...
- ...maintain high service standards. ~ Collaborate with management to implement strategic initiatives. ~ Willing to assigned at the restaurant ~20-35YRS OLD ~ Assignment Area: Sta. Rosa /SM Lipa / Baliwag / Laoag ~ Educational Qualifications: Bachelor’s degree in...
- ...Job Overview The HR Supervisor is responsible for overseeing the day-to-day HR operations, ensuring compliance with Philippine labor... ...: Guide specialists on high-volume recruitment strategies for restaurant staff (service crew, riders, cashiers). Quality Control: Review...
- ...JOB DESCRIPTION The Sales Supervisor will supervise sales representatives and achieve team sales, coverage, and customer development targets. This position requires proven experience guiding employees, coordinating daily work, and maintaining team performance. RESPONSIBILITIES...
- Description Oversee daily operations and ensure team productivity. Provide training and support to team members. Monitor performance and implement improvements. Develop and maintain strong relationships with customers. Assist in creating and managing marketing...
- ...The Import Supervisor is responsible for leading the Operations Group for both Air and Ocean while ensuring operational excellence, high productivity and customer satisfaction. Requirements: • At least 5 years’ experience as Import Supervisor • College graduate...
- Responsibilities # Compliance minded # Able to work independently # Build HR policy structure for the company # Process payroll for the company. # Hiring personnel, advertising in job sites, on-boarding new hires. # Record keeping, yearly evaluation of staff...
- ...JOB DESCRIPTION The Recruitment Supervisor will supervise recruiters and ensure hiring targets, candidate quality, and recruitment service standards are achieved. This position requires proven experience guiding employees, coordinating daily work, and maintaining team...
- ...Production Line Supervisor is responsible for overseeing daily production operations to ensure that manufacturing targets are met while maintaining product quality, safety, and efficiency. The role involves supervising production staff, coordinating workflow, and ensuring...
- Description Oversee the costing process and ensure accurate product costing. Develop and maintain costing standards and procedures. Collaborate with cross-functional teams to gather cost-related data. Analyze cost variances and recommend cost-saving measures...
- ...JOB DESCRIPTION The HR Supervisor will supervise daily HR operations and guide the team across recruitment, records, employee relations, attendance, and benefits. This position requires proven experience guiding employees, coordinating daily work, and maintaining team...
- ...smooth coordination and cooperation throughout the shift. Assistant to the branch manager; oversees day to day operations especially in the absence of the branch manager. The shift supervisor must undergo training and receive certification from the company....
- ...Recruitment Supervisor JOB SUMMARY We are looking for a Recruitment Supervisor to lead and manage the daily activities of the recruitment team. The role is responsible for manpower planning, task assignment, candidate quality, recruitment progress, and overall hiring...
- ...provide feedback. Facilitate communication between management and staff to promote a positive work environment. Requirements SUPERVISOR Educational Qualifications: Bachelor’s degree in a relevant field. Experience Level: 1–3 years of supervisory experience....
- To perform over all administrtative functions in the company. Monitors and ensure facilities, equipemtn and materials are fully maximized, utilized and well maintained. Coordinates with appropriate unit/ department reviews of adequacy of departmental space requirements...
- ...working environment. Collaborate with management to develop and execute strategies for improvement. Requirements AREA SUPERVISOR Educational Qualifications: Bachelor’s degree in a relevant field. Experience Level: 1–3 years of supervisory experience....
- Description Oversee the costing processes and ensure accuracy in cost estimates. Collaborate with project managers to provide detailed cost analysis and reporting. Review and approve all cost-related documentation. Implement cost control measures to enhance...
- ...Responsibilities: 1. Help in managing daily operations and staff of a restaurant. 2. Execution of all Company policies, procedures, programs... ...with restaurant team, including Restaurant Managers, Shift Supervisors and Crew Members. Maximizes store sales goals versus...
- ...Requirements The ideal candidate is a graduate of Human Resources or a related course and has prior experience as an HR Staff, Supervisor, or Manager. They must possess solid knowledge of HR processes, payroll, and relevant labor laws, along with strong communication...
- Description Supervise daily warehouse operations to ensure efficiency and accuracy. Coordinate and manage a team of warehouse staff to achieve performance targets. Implement and maintain inventory control systems. Ensure compliance with safety regulations and...
- ...Work Setup: Onsite (Parañaque) Work Schedule: Shifting The Clinic Nurse Supervisor is responsible for supervising the daily clinical operations of the clinic, ensuring the delivery of high-quality patient care, overseeing nursing staff, maintaining regulatory...
- ...recommend disciplinary actions for troubled employee Qualifications: Preferably with 1-2 years experience as Housekeeping Supervisor Must possess excellent communication skills, both verbal and written. Physically fit and able to lift and move Must be...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Restaurant Supervisor. Be the first to apply!
