Dish Washer
Full-time
ZC Kings Manpower Cooperative
- Efficiently wash, dry, and store all dishware, utensils, and kitchen equipment.
- Maintain cleanliness and organization of the kitchen area and dishwashing station.
- Assist in the preparation and sanitization of food preparation surfaces.
- Adhere to all health and safety standards, including proper hygiene practices.
- Effectively communicate with kitchen staff to ensure smooth operations.
- Educational Qualifications: High school diploma or equivalent preferred.
- Experience Level: 0–2 years.
- Skills and Competencies: Attention to details, Stewarding, Kitchen hygiene.
- Responsibilities and Duties: Ability to follow instructions and work as part of a team.
- Qualities and Traits: Strong work ethic and willingness to learn.
- Working Conditions: Ability to work in a fast-paced environment and stand for extended periods.
Requirements
Vacancy posted 23 hours ago
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