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All Around Cashier/Crew

Full-time

SmartLine Human Resource Services Inc

Description
  • Provide excellent customer service to ensure customer satisfaction.
  • Handle cash transactions accurately and efficiently.
  • Assist with food preparation and maintaining cleanliness in the restaurant.
  • Support team members during peak hours to ensure timely service.
  • Manage orders and help with inventory control as needed.

Requirements

  • Educational Qualifications: High School Diploma or equivalent.
  • Experience Level: 0–2 years.
  • Skills and Competencies: Customer-oriented, proficient in cashiering, and capable of managing a quick service restaurant environment.
  • Qualities and Traits: Strong communication skills, ability to work in a fast-paced setting, and a team player.
  • Responsibilities and Duties: Ability to manage customer inquiries and complaints professionally.
Vacancy posted 20 hours ago
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