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- ...Sanitation: Maintain a clean and organized work area, following health and safety guidelines. Kitchen Support: Assist the pastry chef with production, cleaning equipment, and organizing storage areas. Inventory Control: Monitor inventory levels and inform chefs of shortages
- ...store targets. Support the execution of sales activities and promotions to increase customer transactions. Monitor inventory control, stock levels, and shrinkage management. Ensure proper handling of receiving, transfers, and inventory transactions. Maintain store...
