Search Results: 9 vacancies
...The Assistant Restaurant Manager (ARM) helps the Restaurant Manager (RM) in achieving sales targets by recommending promotional activities for Packaged Programs to support the sales strategy designed by the RM. Responsibilities also include assisting in the effective...
...The Restaurant Manager is responsible for developing and achieving the store's business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People Management and Development; and the Store’s adherence to...
...stores. Specifically ensures profitability while maintaining the set reputation/standards of the company. Also responsible for the restaurant's business performance, maintaining the standard food, service, health, and safety, and implementing promotional strategies and...
18000 Php
Come work at MILAGRITA GLOBAL FOOD CORPORATION, brand name “SAMGYUPSALAMAT”, the originator of UNLIMITED KOREAN BBQ and the leading restaurant in our industry. We are hiring an experienced SHIFT MANAGER to join our team. If you're serious about your next job, “...
Samgyupsalamat
San Jose del Monte, Bulacan
a month ago
...supplies the widest range of premium quality, fresh, frozen, value-added and completely processed seafood products to groceries, restaurants, fast food chains, distributor and hotels all over the world. FFI is present in key markets such as USA, Canada, Middles East, Asia...
...procedures;
Ensures that stock levels for both food and operational materials are maintained properly;
Maintains control of restaurant’s cash fund and other receipts by adhering to cash handling and reconciliation procedures in accordance with store’s policies and...
...supplies the widest range of premium quality, fresh, frozen, value-added and completely processed seafood products to groceries, restaurants, fast food chains, distributor and hotels all over the world. FFI is present in key markets such as USA, Canada, Middles East, Asia...
...measures, and ensure proper documentation and guidelines implementation.
Education
College graduate preferably in Hotel and Restaurant Management, Business related course, Behavioral Science and Industrial Engineering courses.
Experience
~2-3 years...
...Directs the development of area-specific plans for sales and profit growth and achievement of quality and people targets of existing restaurants in alignment with district strategies. And oversees consistent interpretation, implementation, and achievement of the plans. Acts...
