Search Results: 34 vacancies
The Restaurant Manager is responsible for developing and achieving the store's business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People Management and Development; and Stores' adherence to operating...
Must be a graduate of any 4-year Business related course
· Presentable, smart and has leadership potential
· Flexible, people oriented with good salesmanship skills
· Willing to work on rotating work shifts, Sundays and holidays
Senior High level or College level
With or without experience
trainable
Good attitude
willing to learn
positive attitude
High school diploma or associate degree in culinary studies or food and hospitality management.
With to without experience in the related field
Fresh graduates are welcome to apply
With NBI clearance
Can start ASAP
...Client Overview:
Largest casual dining restaurant company in the Philippines.
Job Description
Oversees day to day operations of the store. Plans, organizes, and leads as necessary to achieve profitability and sales targets. Mobilizes people, systems and processes...
Title: Restaurant Manager - Sto. Tomas, Batangas
The Restaurant Manager is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards; People...
Title: Assistant Restaurant Manager - Davao City 1
Position Summary
The Assistant Restaurant Manager 1 (ARM 1) supports the Restaurant Manager in achieving the store targets through effective management of store operations. Specifically, the ARM-1 serves as the store...
Assist with the Store Restaurant Manager or Group Manager on mid and end month inventory reports.
· Ensures Food, Service and Cleanliness Quality Standards.
· Ensures achievement of prepared sales forecast.
· Controls customer complaints and coordinates any crisis...
...Food Tech, or Business Courses
Male or Female
With at least a year of supervisory experience handling food kiosk/stall chains of restaurants
And bakeshop concepts
With good written, oral and verbal communication skills
With good leadership mentoring skills
Ability...
...taking, assembling and presenting food orders, requesting and receiving payment, operating the cash register.
preparing other menu items and ingredients, operating a cash register, running the drive-thru, cleaning the restaurant, and completing other assigned tasks.
...environment.
Qualifications:
1. Ideally has rendered 3 to 5 years of supervisory to managerial role in any of the following: Hotel, Restaurant, Retail, Hospitality industries
2. Analytical
3. Proficient computer skills
4. Dependable
5. You like to smile
The Job...
...Graduate of Business Management or any 4-year course related to line of work
At least 5 years of work experience in Operations of restaurant or F&B retail chain as Store/Branch Manager
Preferably with trainings in Food Service Operations, including Customer Service...
...matriarch, the late Doña Modesta Gaisano. She started the retail chain in the 1970's on the ground floor of a rented house turned small restaurant-cum-shop in Colon, Cebu which later became the White Gold Store, the predecessor of the Gaisano Malls. After the death of Doña...
...environment.
Qualifications:
1. Ideally has rendered 3 to 5 years of supervisory to managerial role in any of the following: Hotel, Restaurant, Retail, Hospitality industries
2. Analytical
3. Proficient computer skills
4. Dependable
5. You like to smile
The Job...
...Screening, interviewing, hiring, and training restaurant staff.
Managing restaurant staff's work schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
Overseeing food...
...Base: Davao City)
The position is responsible for the sampling, bookings, and collection of Christmas Hams from HORECA (Hotels, Restaurants, and Cafés) and other accounts. The chosen candidate will also be responsible for managing the Christmas Hams sales operation...
...terms of manpower, inventory, and marketing strategies.
Job Qualifications:
Graduate of Business Administration, Hotel and Restaurant Management, or Any Related Course
With Supervisory experience preferably in the food industry.
With prior customer service...
...Restaurant Supervisor Responsibilities:
Screening, interviewing, hiring, and training restaurant staff.
Managing restaurant staff's work schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation...
...matriarch, the late Doña Modesta Gaisano. She started the retail chain in the 1970's on the ground floor of a rented house turned small restaurant-cum-shop in Colon, Cebu which later became the White Gold Store, the predecessor of the Gaisano Malls. After the death of Doña...
- Preferable 1-4 years working experience in Food, Beverage,
Restaurant services or equivalent
- Monitoring the performance of teams
- Energetic, positive attitude, team player, and with excellent customer services skills
- Must have a Bachelor’s Degree in Sales...