...The Senior Crew is responsible for the following:
Providing good customer service and attending to customers' needs
Taking... ...shelves, can be exposed to heavy smoke and steam, and lifting heavy restaurant equipment/ingredients
JOB QUALIFICATIONS
At least a High...
Title: Senior Crew - Luisita
Position Summary
The Senior Crew (SC) is responsible for assisting the Restaurant Management Team (RMT) in ensuring stock levels are maintained and stored in accordance to food safety and inventory standards during his/her shift. The...
Title: Restaurant Manager - Luisita
Short Description
The Restaurant Manager is responsible for the development and achievement of the store business objectives such as Sales and Profitability targets, customer satisfaction & Food, Safety and Cleanliness standards...
Knowledgeable of the foodservice industry.
Maintains friendly, prompt, and thorough service.
Ensures that the restaurant meets company requirements in terms of
Cleanliness, neatness, and client accessibility are all important considerations.
Works as a team member...
...Production Supervisor for proper identification of DOC by source, strain, lots and by groupings.
Ensures that DOC’s are inspected by QC Crews for quality and correct counting.
Conducts chick quality assessment using PASGAR Scoring Method and chick length scoring....
...Manages restaurant and ensures achievement of sales targets.
Executes Local Store Marketing Programs.
Facilitates Business Planning per store.
Job Qualification:
Candidate must possess a Bachelor's Degree in Business Management, Business Administration, Hotel...
...Ensures on-time arrival in pick-up sites, on-time arrival in client sites, and complete and accurate delivery documents with truck crew.
Captures and understands reports from Order Fulfillment (OF) up to Warehousing in order to analyze and detect concerns with the...
...foosball in our breakout room
~ Exclusive TOA merchandise and fun onsite activities
~ Healthy workplace near residences, malls, restaurants, and sports hubs We live by our values to cultivate and foster growth and innovation. BE AWESOME: Exceptional individuals...
...foosball in our breakout room
~ Exclusive TOA merchandise and fun onsite activities
~ Healthy workplace near residences, malls, restaurants, and sports hubs
Shifts: Monday to Friday; 7:00am - 4:00pm
Location: Tarlac City/Clark Pampanga
We live by our values...
...foosball in our breakout room
~ Exclusive TOA merchandise and fun onsite activities
~ Healthy workplace near residences, malls, restaurants, and sports hubs
We live by our values to cultivate and foster growth and innovation.
BE AWESOME: Exceptional...
Title: Assistant Restaurant Manager - Capas
Position Summary
The Assistant Restaurant Manager 1 (ARM 1) supports the Restaurant Manager... ...sudden influx of customers, appropriate manning mix and crew positioning
Proposes doable tactical sales maximization activities...
...standards and continuously improve productivity level of service crews.
Primary Responsibilities
Achieve shift sales target.... ...implementation.
Education
College graduate preferably in Hotel and Restaurant Management, Business related course, Behavioral Science and...
...customer satisfaction.
Requirements:
Experience: Prior experience in a fast-paced environment, preferably in a fast food or restaurant setting, is highly desirable.
Organization Skills: Strong organizational skills and the ability to multitask effectively in...
...WINE SHOP MANAGER - WINE CITY PHILIPPINES, Angeles Pampanga
JOB DESCRIPTION
Open and close the restaurant
Resolve customer questions and complaints professionally
Conduct over-all sales and operational activities of the shop
Ensure the shop and the bistro...
...Provide world-class customer service experience to merchants via email
Take ownership of raised requests across different restaurant partners/merchants, challenging yourself to solve the most complicated and interesting problems our users face
Practice empathy...
...colleagues engagement; and for supporting company initiatives, and F&B expansion by developing our Talent Pipeline.
# Ensures that all restaurants, bars and banquet operating facilities are in operative condition as per category of the unit to receive & serve the guests.
#...
...assigned by the Management.
Educational requirements:
~ Bachelor’s College Degree in Business Administration, Tourism/Hotel and Restaurant or other related courses.
Desired Skills:
Customer Service
Verbal and Written Communication
Accuracy and...
...Qualifications :
Graduate
of business administration or any culinary course
With at
least 3 years experience in a quick-service restaurant as a Restaurant
Manager, Dining Manager or Kitchen Head
Excellent
command in GSuite (Google Sheets, Google Docs etc.)...
...Qualifications :
Graduate of business administration or any culinary course
With at least 3 years experience in a quick-service restaurant as a Restaurant Manager, Dining Manager or Kitchen Head
Excellent command in GSuite (Google Sheets, Google Docs etc.)...