Search Results: 10 vacancies
Title: Assistant Restaurant Manager - Kauswagan
Position Summary
The Assistant Restaurant Manager 1 (ARM 1) supports the Restaurant Manager in achieving the store targets through effective management of store operations. Specifically, the ARM-1 serves as the store...
We are looking for a Purchaser willing to be assign in a Japanese Restaurant at SM Uptown Cagayan De Oro City.
Qualified purchasers must be competent in their responsibility for negotiating with suppliers and sellers of the assorted products for restaurant needs. They...
We are looking for a COMMISSARY COOK IN- CHARGE willing to be assign at SM Uptown Cagayan De Oro City in a Japanese Restaurant.
Responsibilities:
-Handles all Preparation in Commissary Kitchen
-Observe all stipulations in NDA (non-disclosure agreement) specifically...
15000 Php
We are looking for a Assistant Manager willing to be assign at SM Uptown Cagayan De Oro City in a Japanese Restaurant.
Responsibilities:
-Directly Supervises 4 sections of the restaurant - Dining Supervisor , Executive Chef, Barista and Bartender.
-Directly Reports...
...Job Description
We are looking for a HR Manager to be assign in a Japanese Restaurant located at SM Uptown Cagayan De Oro City. Responsibilities:
-Consistently recruiting excellent staff.
-Maintaining a smooth onboarding process.
-Bridging management and employee...
We are looking for a Kitchen Head / Supervisor willing to be assign in Japanese Restaurant located at SM Uptown Cagayan De Oro City.
MAIN KITCHEN HEAD COOK – In charge of the Main Kitchen Operations.
Responsibilities:
-Effective and efficient running the Main kitchen...
...correction, suspension of use and handling of complaints The Riofil Corporation will deal appropriately and as required by applicable Japanese laws when the individual requests the disclosure, correction, addition, deletion or suspension of use of specific personal...
...Qualifications:
-Male/Female
-Bachelor’s Degree Holder of any 4-year course, preferably in Hotel and Restaurant Management, Hospitality Management and other food related courses
-At least 1-2 years of experience in supervising a restaurant
-Having full knowledge...
...assistant cook directly reports to the head chef and executes the orders. Generally, there is more than one assistant cook in a restaurant, however small outlets may employ only one. An assistant chef is handed over charge of a part of the kitchen operation.
Job Responsibilities...
...measures, and ensure proper documentation and guidelines implementation.
Education
College graduate preferably in Hotel and Restaurant Management, Business related course, Behavioral Science and Industrial Engineering courses.
Experience
~2-3 years...