Japanese restaurant jobs in Cagayan de Oro

 ...Head Chef in the preparation, presentation, and creation of high-quality sushi and Japanese dishes. This role requires precision, speed, and a dedication to maintaining the restaurant’s standards of quality, cleanliness, and presentation. Key Responsibilities: 1... 

JOB SUMMARY The Server is the face of the restaurant, delivering exceptional dining experiences to guests. You’ll be responsible for taking orders, serving food and beverages, making recommendations, and ensuring that each guest feels welcome and satisfied. You’ll work... 

Alsons/AWS Information Systems, Inc. offers affordable and efficient IT solutions for your company to support and enhance your business operations. We analyze your business needs and suggest solutions using the latest technology in computers and communications. Motivated...

 ...transactions. *Work Ethic: A strong work ethic and a positive attitude are valued. *Ability to Work in a Fast-Paced Environment: Restaurant cashiers often work in high-pressure situations. *Flexibility: The ability to work weekends and holidays is often required. *... 

 ...including sushi, sashimi, tempura, ramen, and other traditional Japanese dishes. Follow precise recipes, portion sizes, and...  ...is prepared in a timely and efficient manner, adhering to the restaurant’s standards. 2. Station Management: Work on different kitchen... 

 ...Review inventory forms for accuracy, track product quantities including production data Conduct inventory control for raw restaurant ingredients - non food Collaborate with the Admin Assistant to track stock levels, conduct audits, and manage procurement, ensuring... 

 ...and is part of the MDAX stock market index. Job Description Manage and enhance the work relationship with the partner restaurant chains through regular, personal contact with the restaurant manager Renegotiate the contracts conditions such as commission rate... 

 ...Dining Manager in overseeing daily front-of-house operations, ensuring excellent customer service, staff efficiency, and adherence to restaurant standards. This role assists in supervising dining personnel, coordinating service flow, and maintaining a welcoming and...