Search Results: 6 vacancies
...Assist in the preparation and cooking of a wide variety of dishes according to recipes and guidelines provided by the chef.
Follow food safety standards and procedures to maintain a clean and sanitary work environment, including proper handling and storage of food...
...Sous Chef or a similar leadership role in a high-volume kitchen
Strong knowledge of culinary techniques, ingredients and Filipino foods.
Excellent organizational and time management skills
Ability to lead and motivate a team
Creativity and passion for food...
...College Degree , any field.
At least 2 year(s) of working experience in supervisory level
Preferably 1-4 years Experienced Employees specializing in Sales - Retail/General or equivalent.
Operations lead experience in Direct Selling, Retail or Food & Beverage...
...rules and regulations at all times.
10. Performs other related responsibilities as required.
Job Requirements:
Education: BS Food Technology, Chemistry, Industrial Engineering and other related course
Experience
Special Skills Data analysis skills and...
...within its budget.
3.Operations management: the Manager will manage all aspects of the resort's operations, including housekeeping, food and beverage, customer service desks, and maintenance.
4.Build and maintain relationships with members, guests, vendors, and other...
...functional areas of administration (accounting, purchasing, personnel and clinic services), front office, guest activity and marine sports, food and beverage, kitchen, housekeeping, garden, maintenance and security. He will ensure that the club maintains a world class golfing...