Search Results: 165 vacancies
We are looking for SCHOLARS (Cookery & Pastry)
Unleash your culinary potential with VHP - Vikings Hospitality Program!
Experience top-notch education, hands-on training, and rewarding career prospects. In partnership with the renowned Center for Asian Culinary Studies...
Overall Purpose of the Job:
Conduct individual briefings and training's for catering personnel, such as chief cooks and others.
Plan, organise, conduct and direct a wide range of training activities, programmes and courses to benefit the knowledge and capability ...
...and events
• Handling weekly inventory checks
• Assisting in the creation of Recipe Cards
• Developing video trainings
Qualifications
• Currently pursuing a Bachelor's Degree in Culinary Arts or a related field
• Amenable to report onsite at BGC, Taguig...
...Sysco Culinary Specialist Philadelphia , Pennsylvania Apply Now
The pay range provided is not indicative of Sysco's actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific...
...Are you passionate about culinary arts and have a proven track record in managing a culinary school or restaurant? We are seeking an ideal candidate who possesses a strong background in culinary arts and is ready to take on the role of Culinary General Manager. As the...
POSITION SUMMARY
Provide mid -level administrative support to the department by participating in low-risk organizational projects, conducting research, preparing statistical reports, handling information requests, and performing clerical functions such as preparing...
...Overall Purpose of the Job:
The Catering Crew Culinary Assessor shall:
• Ensure that the catering crew destined to join a managed vessel is fully competent and qualified for the position and familiar with the dietary expectations of the seafarers on board.
• Ensure...
...develop and implement strategies to improve food quality, kitchen efficiency, and customer satisfaction.
• Stay up-to-date with culinary trends, techniques, and best practices.
Job Specification:
• Graduates (culinary/TESDA course) is advantage
• Experience in kitchen...
...with the chef or supervisor, and ensuring proper presentation of food as directed by the chef.
Key Skills:
-Graduate of HRM or Culinary Education / Training.
-1-2 years of work experience in a similar role especially in Japanese Cuisine is a plus.
-Good...
25000 Php
...are responsible for the food that comes out of a kitchen, from conception to execution.
Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings. Approving and “polishing” dishes before they reach the customer....
...and procedures
-Supervise preparation, service, and cleanup of dishes, glasses and etc.
Qualifications:
-Bachelor’s degree in Culinary Arts, Hotel & Restaurant Management or related field
-Experience working as Sushi / Japanese head cook or Sushi line cook
-...
...monitoring of food preparation, inventory control of stocks, and the implementation of kitchen and cooking standards.
Job Specifications
- College graduate of Culinary Arts or any other related course.
- With three years of experience as Cook in a restaurant or hotel
40000 Php
...including venue setup, décor, entertainment, and audiovisual requirements.
· Ensure seamless coordination between the restaurant's culinary team, serving staff, and external vendors.
Client Relationship Management:
· Build and maintain strong relationships with...
30000 Php
...and efficient manner;
4. Able to prepare volume quantity of Dim Sum/siu mai items on your own.
5. Responsible to oversight all culinary dishes that are prepared in his section
6. Collaborate with the RM to insure highest standards for guests experience
7. Must be...
50000 Php
...levels to meet demand.
• Uphold and enforce high standards of food quality, presentation, and service.
• Collaborate closely with culinary experts to create menus tailored to employee preferences and
dietary needs.
• Ensure strict compliance with health, safety, and...
Latest Vacancies for April 2024*
1.) HR SUPERVISOR
2.) BRANCH MANAGER - CAVITE
Apply now! Be part of a world-class institution providing global quality culinary education.
...Cook in the hotel industry is responsible for preparing and cooking a variety of dishes to meet guest expectations and uphold the culinary standards of the hotel's dining establishments.
Key Responsibilities:
Food Preparation:
Prepare and cook a diverse range of...
QUALIFICATION
Graduate of Bachelor's / College Degree in Food Tech., Food & Beverage Services Management, Culinary Arts or equivalent
6 months or more work experience, preferably from hotel and/or restaurant industry
Thorough experience in hot and cold food preparation...
16000 Php
Qualifications:
College Graduate of any business-related course preferably HRM
TESDA Course on culinary
At least 1 to 2 years work experience needed
Business Knowledge, Communication, Interpersonal Relationship, Customer Focus, Problem Solving, Time Management and...
Controlling and directing the food preparation process and any other relative activities
Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings
Approving and “polishing” dishes before they reach the customer
Remedy...