40000 Php
...multiple projects simultaneously.
•Proficiency in event management software and Microsoft Office suite.
•Knowledge of culinary trends, cuisines, and food presentation techniques.
•Ability to work independently and collaboratively in a fast-paced environment.
•Flexibility...
...laptop is a huge plus
• Must be available to start immediately
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LINE COOK
Job Description:
Assists the chef de cuisine, sous chef, junior sous chef, chef de partie, and lead prep cook with their daily tasks. Assists in preparing meals ingredients and...
...kitchen use and food preparation.
Prepares recipes, costing and documents necessary for endorsement.
Acquainted with different cuisines is an advantage.
With at least 2-3 years of experience in product creation and development.
Willing to be assigned in FTI,...
...continue to be part of every Filipino home. Certainly, we are not just about producing the best sauces and catsup that have put Pinoy cuisine on top of the charts. In line with our mission to bring happiness through good food, warmth, and laughter enjoyed together, we are...
...kitchen use and food preparation.
Prepares recipes, costing and documents necessary for endorsement.
Acquainted with different cuisines is an advantage.
With at least 2-3 years of experience in product creation and development.
Willing to be assigned in FTI,...
...Grand Ballroom, which can accommodate up to 1,000 guests. Marquis takes pride in offering delightful traditional and contemporary cuisines prepared by a team of distinguished culinary talents. With over 20 years of experience in lifestyle hospitality and global banqueting...
...continue to be part of every Filipino home. Certainly, we are not just about producing the best sauces and catsup that have put Pinoy cuisine on top of the charts. In line with our mission to bring happiness through good food, warmth, and laughter enjoyed together, we are...
...continue to be part of every Filipino home. Certainly, we are not just about producing the best sauces and catsup that have put Pinoy cuisine on top of the charts. In line with our mission to bring happiness through good food, warmth, and laughter enjoyed together, we are...
...or related field.
With 3-5 years of experience as Operations Manager in restaurant or hotel operations, specifically in Chinese cuisine.
Excellent communication and interpersonal skills.
Strong leadership abilities with a focus on teamwork and collaboration....
...continue to be part of every Filipino home. Certainly, we are not just about producing the best sauces and catsup that have put Pinoy cuisine on top of the charts. In line with our mission to bring happiness through good food, warmth, and laughter enjoyed together, we are...
30000 Php
Working time 4 pm -2 AM
Day off :2 day off per month
Location:shore 3 , pasay
Salary:30k-40k peso
Nationality:Filipino
Stay out without free food
JD: must have related working experience
...first-class service with modern facilities to create a memorable experience for every guest. Offering traditional and contemporary cuisines, Marquis takes pride in its full-service kitchen and culinary team of distinguished talents locally and around the world....
...Qualifications & experience
~ expert in Western cuisine
~5 years expereince
Tasks & responsibilities
Developing new dish recipes
Interact with customers
maintain clean and organized workstation
Maintain bar inventory and supplies
Processing payments...
...it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Chef de Cuisine will manage and lead the team to ensure smooth culinary operation and maximize the level of standard in the hotel’s kitchen....
...REQ11046 Chef De Cuisine, Dim Sum (Open)
POSITION SUMMARY:
In accordance with the policies, procedures and standards of Melco Resorts Leisure (Philippines) Corporation, the Chef De Cuisine, Dim Sum is responsible for delivering on the MRP Food and Beverage vision,...
...Outlet Kitchen to ensure consistent production of high quality food items to meet or exceed guest expectations
Assists the Chef de Cuisine in performing administrative tasks
Ensures that duty rosters of rank and file personnel are properly filled out so that the...
...succession
Technical Skills
~ Able to operate and maintain ovens, stoves, microwaves, fryers, mixers, blenders, and similar equipment.
Other Qualifications
Willing to work longer hours as required by the Chef de Cuisine
Amenable to shifting schedules...
...visitors came from all walks of life, making Kai Mall a hub of diversity and community.
Job Title:
Line/Prep Cook (Japanese Cuisine, Japanese Restaurant)
Reports to:
Kitchen Supervisor
Objective of the role:
To support kitchen operations by efficiently...
...the #LivingGrand philosophy, we bring moments of more to everything that we do.
We are looking for a well-experienced Chef de Cuisine – Peak Grill who will ensure the smooth and efficient running of The Peak Grill kitchen, a stylish grill restaurant featuring...
35000 Php
-Salary is based on Experience (Open salary)
-Experienced in Mediterranean/European cuisine.
-Experience in restaurants - preferably.
-Prepare a portfolio for the interview.
-Job: 6 days a week: Monday to Saturday.
-Can cook for a party 15-20 people
-Willing to work...
30000 Php
...personal computers, software, and IT systems.
Skill in oral and written communication.
Ability to organize multiple work assignments and establish priorities.
Ability to create a team environment and sustain employee commitment
know how to cook some Chinese cuisine.
...about hospitality and creating memorable dining experiences? We are seeking a dedicated and friendly waiter to join our team at O'ini Cuisine.
Responsibilities:
Greet customers warmly and escort them to their tables
Present menus and explain menu items to customers...
...Prepares raw meat and fish in an appropriate manner
Slices ingredients into perfect strips
Knowledge in Japanese Cuisine is a plus
Knows how to manage kitchen efficiently and effectively
Can work in a fast-paced work environment
Knows how to handle ingredients...
...since the early 70s and continues to be a must-visit destination for locals and visitors alike. With over 50 years of excellence in cuisine and service, we attract the best clientele seeking a five-star dining experience.
As Chief Accountant for our Mario’s Quezon...
...idea of sharing food with others and you can point to dishes you’ve made on commercial menus with ease. The thought of trying new cuisines and honing your craft excites you, and food videos on YouTube are a borderline obsession!
~1-3 years of proven R&D experience in...
...role.
Strong leadership skills and ability to manage a diverse team
Extensive knowledge of different culinary techniques and cuisines.
Excellent organizational and time-management skills.
A deep understanding of ingredients and how to select and combine them...
...;
With at least 3 years experience in Kitchen Management, preferably in hotel;
Knowledgeable in Filipino, Asian, and Western cuisine;
Incorporate imagination and skill in menu development;
Preferably computer-literate;
Can form and operate an organized system...
...SKILLS AND QUALIFICATIONS
Minimum of 2 years of relevant culinary experience.
Preferably with experience in Italian and Filipino cuisine.
Possess a strong work ethic and ability to thrive in a fast-paced kitchen environment.
Possesses excellent knife skills and...
...Management/Services, or any course related. Undergraduate may also be considered.
· Preferably with 6 months -1 years’ experience in Thai Cuisine.
· Advantage if possess WOK SKILLS
SERVICE CREW
· Preferably graduate of Hotel and Restaurant Management/Services, or any...
...(Salcedo) but willing to travel within Metro Manila as needed for site audits.
Nice-to-haves:
Exposure to many different cuisines in a professional setting is ideal, but not necessary.
Experience with HACCP principles.
What you’ll be doing
Managing a...