Search Results: 21 vacancies
Job Description: Ten years documented international experience in 5 stars hotel or with a prominent family
Proven experience in Middle Eastern cuisine and international cuisine (Intercontinental, French, Italian , Chinese etc.)Must hold diploma /certificate in Culinary...
Job Description: Preparing and cleaning ingredients, preparing sushi rolls, cutting fish, shaping and filling sushi, and plating dishes.Selecting fresh fruits and vegetables to make high-quality dishes (including avocado, mango and carrots)Expert knife skills to cut and...
...Job Description
An experienced and qualified Head Chef IN CURRENT POSITION ( FINE DINING FOR JAPANESE AND ITALIAN CUISINES AND IT WILL BETTER IF HE HAS EXPERIENCE IN GULF COUNTRIES ( GCC )
to organize the kitchen’s activities & he will be the first in command in...
...Job Description
As a bakery chef he will be likely to be skilled in "bakery products," "oven temperatures," "safety regulations," and "product quality
Also crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for...
...kitchen
Preparing food for service (e.g. Chopping Vegetables, Butcher Meat, or Preparing Sauces.
Measure and assemble ingredients for menu items.
as head chef responsible for all needed in operationsQualification:Must have a valid passport and can speak english...
Job Description:
Preparation for food & checking the items Cleanliness specially the storage and the kitchen
Check the food quality & temperature.
Knows how to chop different ingredients for different chopping boardsQualification:Must have a valid passport and...
Job Description
~• Preparation for food & checking the items Cleanliness specially the storage and the kitchen
~• Check the food quality & temperature.
~ Knows how to chop different ingredients for different chopping boards
Qualifications:
A minimum of ...
...Candidates should have minimum 03 Years of Experience as a Chef De Partie in a Five Star Property.
Candidates should have experience in Preparing, cooking, and presenting high-quality dishes within the specialty section. Candidates should have experience in assisting...
...Job Description: Assist the Chef de Partie in preparing and executing menus for in-flight meals, ensuring adherence to airline specifications, dietary requirements, and quality standards. Contribute creative ideas to menu development, taking into consideration factors...
...Job Description
Help the Chef prepare meals using a variety of normal kitchen tools.
Whenever necessary, assist Stewards with bussing and cleaning dining area after meals
Ensure healthful foods are available for crew during turnaround times in port
Qualifications...
...preparation process and delegating tasks. Cooking and preparing high quality dishes. Supervising, motivating and working closely with other Chefs of all levels.
Assisting the Head Chef to create menu items, recipes and develop dishes. Supervising all kitchen stations....
Job Description: Measuring out meal ingredients according to a recipe.Collaborating with the Executice Chef and Cooks to prepare mealsCleaning up the kitchen space after cooking each meal and ensuring the prep area and kitchen is cleaned and sanitized at the end of the...
Job Description: With extensive experience in restaurant industry.Plan and coordinate menus, working closely with the head chef.Coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team. recruit, train, manage and motivate...
...areas in accordance with food safety regulations.
Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
Sweeping and mopping floors, as required. Assisting with the unloading of deliveries.
Qualifications:
A minimum of 2 year(...
...Job Description
Measuring out meal ingredients according to a recipe.
Collaborating with the Executice Chef and Cooks to prepare meals
Cleaning up the kitchen space after cooking each meal and ensuring the prep area and kitchen is cleaned and sanitized at the...
...or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staff
Answer, report and follow executive or sous chef’s instructions
Ensure that food comes out simultaneously, in high quality and in a timely fashion
Comply with nutrition and...
...Job Description
With extensive experience in restaurant industry.
Plan and coordinate menus, working closely with the head chef.
Coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team. recruit, train, manage...
...Job Description
With extensive experience in restaurant industry.
Plan and coordinate menus, working closely with the head chef.
Coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team. recruit, train, manage...
...Architect and maintain automated infrastructure provisioning and configuration management using tools like Terraform, Ansible, or Chef.
Implement cloud-native solutions for infrastructure automation and orchestration on platforms such as AWS, Azure, OCI or GCP....
...storage areas in accordance with food safety regulations.Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.Sweeping and mopping floors, as required. Assisting with the unloading of deliveries.Qualification:Thorough knowledge of food safety...
