Restaurant Manager
Full-time
Fruitas Holdings, Inc. (House of Fruitas)
Join the Ling Nam legacy under the Fruitas Group
For over 70 years, Ling Nam Restaurant has been serving authentic Chinese comfort food that generations of Filipinos have come to love. Now proudly part of the Fruitas Group of Companies, Ling Nam continues to grow—and we’re looking for passionate leaders to be part of our journey.
We are hiring Restaurant Managers and Assistant Restaurant Managers who will lead our teams in delivering excellent service, maintaining high-quality food standards, and creating memorable dining experiences for our guests. Successful candidates may be assigned to our branches in Makati, Quezon City, San Juan and Manila City.
About the Role
- As a Restaurant Manager/Assistant Restaurant Manager, you will:
- Lead day-to-day restaurant operations and ensure smooth service flow.
- Motivate and train staff to uphold Ling Nam’s high standards.
- Drive sales performance and oversee cost controls.
- Maintain compliance with health, safety, and cleanliness guidelines.
- Ensure every guest enjoys the signature Ling Nam experience.
Qualifications
We’re looking for leaders who:
- Have proven experience in the food and restaurant industry.
- Are hardworking, hands-on, and committed to operational excellence.
- Possess strong leadership, problem-solving, and communication skills.
- Are customer-focused, with a passion for food and service.
- Are willing to be assigned to our locations in Makati, QC, San Juan, or Manila.
Vacancy posted 14 hours ago
Similar jobs that could be interesting for youBased on the Restaurant Manager in Quezon City vacancy
- ...Description Oversee daily restaurant operations to ensure efficiency and guest satisfaction. Manage staff including hiring, training, scheduling, and performance evaluations. Implement and maintain cost control measures to optimize profitability. Ensure compliance...
- ...Be one of our Poppin’ new recruits for Popeyes! We are looking for a Restaurant Manager that can help us promote an enjoyable dining experience with excellent guest experience. As the Restaurant Manager, you'll oversee every aspect of the restaurant's operations, from...
- ...culinary offerings. Join us to contribute to a dynamic team committed to excellence. Oversee daily restaurant operations ensuring exceptional guest experiences. Manage staff recruitment, training, and performance evaluations. Develop and implement menus in line...
- ...Oversee daily restaurant operations to ensure a smooth and efficient service. Manage staff, including hiring, training, and performance evaluations. Develop and maintain customer relationships to foster loyalty and expand the customer base. Ensure compliance with...
- ...The Restaurant Manager is responsible for overseeing all aspects of the restaurant’s daily operations, ensuring a high level of customer satisfaction, team performance, and business profitability. This role involves managing staff, maintaining food quality and safety...
- ...Now Hiring: Restaurant Manager Romantic Baboy is looking for a dedicated and experienced restaurant manager to lead our team with passion, integrity, and heart. Qualifications Proven experience as a restaurant or store manager Strong leadership and people-management...
- ...Oversee daily operations of the restaurant, ensuring compliance with health and safety regulations. Manage and train staff, fostering a positive work environment and encouraging team collaboration. Develop and implement strategies to increase sales and improve customer...
- ...Oversee daily restaurant operations to ensure efficiency and quality service. Manage staff, including hiring, training, and performance evaluations. Maintain inventory, order supplies, and manage budgets. Ensure compliance with health and safety regulations....
25000 - 40000 Php
...URGENT HIRING! ~(1) Store Manager/Restaurant Manager ~ Robinson's Magnolia, Quezon City ~ Salary: Php 25,000-40,000/month ~(depends on skills & work experience) Qualifications: Preferably residence from Quezon City or living near QC. Proven experience...- ~ Oversee daily restaurant operations ~ Manage staff, including hiring and training ~ Ensure exceptional customer service ~ Maintain inventory and supplies ~ Monitor financial performance and budgets ~ Implement health and safety regulations ~ Coordinate with...
- ...Oversee daily restaurant operations to ensure smooth functioning and high-quality service. Manage staff recruitment, training, and performance evaluation to foster a collaborative work environment. Develop and implement marketing strategies to increase restaurant...
- ...Lead daily restaurant operations to achieve sales targets, maintain food quality, and ensure excellent customer service. The role focuses... ...ensure smooth service flow. Monitor sales, control costs, and manage budgets to meet financial goals. Maintain quality,...
- ...Oversee daily restaurant operations and ensure exceptional service quality. Manage staff, including hiring, training, and scheduling. Develop and implement operational policies and procedures. Monitor inventory levels and manage supplies. Maintain compliance...
- ...Oversee daily restaurant operations and staff management. Ensure exceptional customer service and satisfaction. Manage inventory, supplies, and budgets. Develop and implement marketing strategies to increase business. Train, mentor, and schedule staff effectively...
- ...Certainly! Here’s a job description for a Restaurant Manager, tailored for a client-facing role: Job Title: Restaurant Manager Position Type: Full-Time / Part-Time Location: Jollibee franchise, Shopwise commonwealth Overview: We are seeking an enthusiastic...
- ...Description Oversee daily restaurant operations to ensure smooth service delivery. Manage staff recruitment, training, and performance evaluations. Coordinate with kitchen and service staff for optimal service efficiency. Develop and implement marketing strategies...
- ...The Restaurant Manager oversees the daily operations of the restaurant to ensure efficiency, quality service, and customer satisfaction. Responsible for managing staff, maintaining high standards of food and service, and ensuring profitability and smooth operations....
- ...staff performance and provide feedback to improve productivity Ensure compliance with sanitation and safety regulations Manage restaurant’s good image and suggest ways to improve it Control operational costs and identify measures to cut waste Create detailed...
- ...Description Supervise daily restaurant operations and ensure high-quality customer service. Manage staff training, scheduling, and performance evaluations. Oversee inventory management and enforce health and safety regulations. Develop and implement strategies...
- ...A restaurant manager oversees daily operations, staff, and customer satisfaction, which includes managing inventory, budgets, and schedules, while ensuring compliance with health and safety regulations. Key duties involve hiring and training employees, handling customer...
- ...Good Eats by SSI, a subsidiary of Rustan Group of Companies is currently looking for Restaurant Manager to be assigned to SaladStop! Philippines. Job Purpose: Ensure efficient store operation and maintain high productivity, quality and customer-service standard...
35000 - 50000 Php
...leadership qualities and organizational skills. • Capable of managing both (FOH) and (BOH) team. • Expert in forecasting and Inventory... ...URGENT HIRING (1) Store Manager for INARI Sukiyaki Japanese Restaurant Location: Robinson's Magnolia, Quezon City Salary: Php...- ...The Restaurant Manager plays a crucial role in overseeing the daily operations of the restaurant, ensuring exceptional service and a high-quality dining experience for guests. This professional is responsible for managing staff, optimizing restaurant performance, and...
- ...Oversee daily restaurant operations to ensure smooth functioning. Manage staff recruitment, training, and performance evaluations. Maintain high standards of food quality and customer service. Implement marketing strategies to boost sales and customer satisfaction...
- ...Description Oversee daily operations of the restaurant, ensuring high-quality service and customer satisfaction. Manage staff recruitment, training, and development to foster a positive work environment. Monitor inventory levels and manage ordering processes...
- ...Description Oversee daily operations of the restaurant ensuring high standards of service and quality. Manage staff, including hiring, training, and performance evaluations. Develop and implement strategies to improve customer satisfaction and increase revenue...
- ...Oversee daily restaurant operations to ensure efficiency and high-quality service. Manage staff performance, providing training and guidance to enhance teamwork. Implement quality control measures to maintain food and service standards. Conduct inventory management...
- ...Key Responsibilities: Supervise and coordinate restaurant operations and staff performance. Ensure excellent customer service and handle guest concerns promptly. Manage inventory, ordering, and cost control. Oversee cash handling and daily sales reports....
- ...Oversee daily operations of the restaurant. Manage staff, including hiring, training, and scheduling. Ensure exceptional customer service and satisfaction. Monitor inventory levels and order supplies as needed. Implement and maintain health and safety...
- ...S&R Assistant Restaurant Manager is responsible for assisting with daily operations, which includes overseeing staff, managing inventory, ensuring customer satisfaction, and maintaining cleanliness. Key duties also include supporting the Restaurant Manager by helping...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Restaurant Manager. Be the first to apply!
