Kitchen Crew
Full-time
Giligan's Restaurant
- Assist in food preparation and cooking tasks.
- Maintain cleanliness and organization of the kitchen.
- Ensure compliance with food safety and hygiene standards.
- Collaborate with team members for efficient service.
- Support inventory management and stock rotation.
- Handle kitchen equipment safely and responsibly.
- Prepare and cook food items, maintain kitchen cleanliness, assist with inventory management, and provide excellent customer service.
- Educational Qualifications: High/Senior High School diploma required.
- Experience Level: 1-3 years of experience in kitchen or food service preferred.
- Skills and Competencies: Proficient in cooking, kitchen hygiene, and mise-en-place; strong customer orientation and communication skills; attention to detail is vital.
- Working Conditions: Fast-paced kitchen environment requiring heavy lifting and adherence to hygiene standards.
- Qualities and Traits: Self-starter, dependable, discreet, and a team player with a strong work ethic.
Vacancy posted 4 days ago
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