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Cashier / Service Crew

Full-time

JPSC Group Holdings Inc.

Description
  • Process customer transactions efficiently and accurately.
  • Provide exceptional customer service to enhance customer satisfaction.
  • Assist in food preparation and cooking as needed.
  • Maintain cleanliness and organization of the service area.
  • Handle customer inquiries and resolve complaints promptly.

Requirements

  • Educational Qualifications: Diploma or equivalent experience in a related field.
  • Experience Level: 1-3 years of experience in a customer service or food service role.
  • Skills and Competencies: Strong English language skills and excellent communication skills.
  • Skills and Competencies: Proficient in cashiering and customer management.
  • Qualities and Traits: Customer-oriented with a passion for hospitality.
  • Skills and Competencies: Ability to work efficiently in a quick service restaurant environment.
  • Responsibilities and Duties: Experience in cooking and waitering is a plus.
Vacancy posted 13 hours ago
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